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The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery
Helena looked at their Merlot and decided to make Beaujolais with it
full-bodied and surprisingly smooth with a delicate
Marin - with base wines aged in both barrel and tank before the assemblage
1% alcohol with no sulfur additions
Eric Rodez Champagne Grand Cru Extra Brut Rose Maceration NV QUANTITY CHECK The carrots are biodynamically grownThe Eric Rodez Champagne Grand Cru Extra Brut Ros Maceration NV is a captivating and bold expression of Pinot Noir from the Grand Cru vineyards of Ambonnay, a village renowned for its exceptional terroir. This ros is crafted using the maceration method, which involves extended skin contact to extract both the vivid color and the complex, structured character of Pinot Noir. Eric Rodezs commitment to biodynamic practices and minimal intervention ensures
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